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Volume 6 (2009) - September 2009

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Review   Open Access Highly Accessed

Protein hydrolysates in sports nutrition

Anssi H Manninen Nutrition & Metabolism 2009, 6:38 (28 September 2009)

Abstract | Full text | PDF | PubMed | 2 comments

Research   Open Access

Early responses of insulin signaling to high-carbohydrate and high-fat overfeeding

Rebecca L Adochio, J Wayne Leitner, Karen Gray, Boris Draznin, Marc-Andre Cornier Nutrition & Metabolism 2009, 6:37 (28 September 2009)

Abstract | Full text | PDF | PubMed

Review   Open Access

Conjugated linoleic acids as functional food: an insight into their health benefits

Sailas Benjamin, Friedrich Spener Nutrition & Metabolism 2009, 6:36 (18 September 2009)

Abstract | Full text | PDF | PubMed

Correction   Open Access

Effects of alpha-linolenic acid vs. docosahexaenoic acid supply on the distribution of fatty acids among the rat cardiac subcellular membranes after a short- or long-term dietary exposure

Amandine Brochot, Marine Guinot, Daniel Auchere, Jean-Paul Macaire, Pierre Weill, Alain Grynberg, Delphine Rousseau-Ralliard Nutrition & Metabolism 2009, 6:35 (11 September 2009)

Full text | PDF | PubMed