Nutrition & Metabolism

official impact factor 2.35

Open Access Email this article to a friend

Further evaluation of plasma sphingomyelin levels as a risk factor for coronary artery disease

Axel Schlitt*, Stefan Blankenberg, Daoguang Yan, Hans von Gizycki, Michael Buerke, Karl Werdan, Christoph Bickel, Karl J Lackner, Juergen Meyer, Hans J Rupprecht and Xian-Cheng Jiang

Nutrition & Metabolism 2006, 3:5 doi:10.1186/1743-7075-3-5

Fields marked * are required


Multiple email addresses should be separated with commas or semicolons.