Figure 2.

Change in HDL with diet. Data from reference [1]. Extrapolated lines are drawn to indicate that there is a greater change during the weight loss phase on low carbohydrate diets with or without saturated fat than on the low fat diet, that is, carbohydrate restriction improves HDL during the macronutrient change and also additively during weight loss.

Feinman and Volek Nutrition & Metabolism 2006 3:24   doi:10.1186/1743-7075-3-24
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