|
Potential covariates examined. The 3 statistically significant ones are shown in italics with corresponding significance level, p value. |
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| Name |
Measure |
Description |
p-value |
|
|
|||
| Gender |
male, female |
Patient gender |
|
| Age |
integer |
Patient age |
|
| Ethnicity |
African American, Asian, Caucasian, Hispanic, Indian |
Patient self reported ethnicity |
|
| Length |
4, 6, or 12 wk |
Length of diet |
1.00E-12 |
| TC |
mg/dl |
Total cholesterol |
0.04 |
| LDL |
mg/dl |
LDL cholesterol |
|
| HDL |
mg/dl |
HDL cholesterol |
|
| TG |
mg/dl |
Tryglycerides |
|
| THDLR |
ratio |
Ratio of Total to HDL-C |
|
| BMS |
kg |
Body mass |
|
| FM |
kg |
Fat mass |
|
| LBM |
kg |
Lean body mass |
|
| PF |
percent |
Percent body fat |
|
| BMI |
kg/m2 |
Body mass index |
3.40E-06 |
Ruaño et al. Nutrition & Metabolism 2006 3:20 doi:10.1186/1743-7075-3-20 |
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