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Fat intake and composition of fatty acids in serum phospholipids in a randomized, controlled, Mediterranean dietary intervention study on patients with rheumatoid arthritis

Linda Hagfors email, Ingela Nilsson email, Lars Sköldstam email and Gunnar Johansson email

Nutrition & Metabolism 2005, 2:26doi:10.1186/1743-7075-2-26

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